Top Social

by Orchid Singson

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March 31, 2012
On Friday I walked around in a pretty skirt, bought a delicious Nutella cupcake from Merely Sweets, did some window shopping, and caught up with an old friend over dinner at IHOP. Happy weekend everyone!

Dark Chocolate Butterball

March 27, 2012
I've been dying to go over to Some Crust Bakery in Claremont for some time now. I finally made it there for lunch earlier today and I was blown away! Their famous egg sliders tasted like heaven (photos to come) and their selection of baked goods simply made my mouth drool! 

I ended up taking home a dark chocolate butterball cookie and trust me, this isn't your average cookie. The inside was oozing with dark chocolate and the top of the cookie was covered with a generous helping of powdered sugar. It was seriously one of the best cookies that I've ever had from a bakery. Yum!


March 22, 2012
The first day of spring was a couple of days ago! Hooray!          

Everything You Want

March 19, 2012
I was given these really beautiful flowers last Friday but I didn't get a chance to photograph them until 
yesterday. Fresh flowers really do brighten up my day. And they're so much fun to photograph! Speaking 
of photographing flowers, I'm super excited to visit The Flower Fields in Carlsbad soon! I had no idea that 
a place like The Flower Fields existed in southern California until last week! It'll be another place to check 
off of my bucket list. :)

Nutella & Banana Crepe Cake

March 15, 2012

This was seriously one of the best, albeit messiest, desserts I've ever made. I think I'll let the pictures do the talking for this post. Check out the recipe (and some gorgeous photographs) over on Kumquat. PS This is what it looked like on the inside.

Guitar Hero

March 12, 2012

This is my aunt's old guitar. When we were little my cousin and I used to play with it all of the time. We had no idea what we were doing, but we loved pretending that we did. Now our sixteen-year-old cousin uses it, except she actually knows how to play guitar (haha). I'm just glad to see that it's still in the family.

Frozen Banana Slices

March 6, 2012

Step 1: Slice a banana into chunks.
Step 2: Coat in a mixture of chocolate and peanut butter (+ toppings).
Step 3: Freeze for 2 hours.
Step 4: Enjoy the deliciousness!

*Note: These are all photos of what the bananas looked like before they were frozen.

Walking Purple

March 2, 2012